Cooking and Food
- 959 Resources including
- 127 Videos
- 58 Book Readings
- 148 Lesson Plans
- List Analysis Report
Showing 1-48 of 100 book results from the CRL "Cooking and Food".
The Thing about Luck
by Cynthia Kadohata and Julia Kuo
35+ Resources10 Awards
Comics Squad Lunch!
by Matthew Holm, Jennifer L. Holm, Cece Bell, and Jarrett J. Krosoczka
Book 2 in series
35+ Resources
Soul Food Sunday
by Winsome Bingham and C.G. Esperanza
30+ Resources8 Awards
Niki Nakayama: A Chef's Tale in 13 Bites
by Debbi Michiko Florence, Jamie Michalak, and Yuko Jones
30+ Resources1 Awards
A Song of Frutas
by Margarita Engle and Sara Palacios
30+ Resources4 Awards
Cloudy with a Chance of Meatballs
by Judi Barrett and Ron Barrett
30+ Resources1 Awards
Family Style: Memories of an American from Vietnam
by Thien Pham
25+ Resources11 Awards
A Fine Dessert: Four Centuries, Four Families, One Delicious Treat
by Emily Jenkins and Sophie Blackall
25+ Resources2 Awards
Freedom Soup
by Tami Charles and Jacqueline Alcántara
25+ Resources6 Awards
Measuring Up
by Lily Lamotte and Ann Xu
25+ Resources2 Awards
Noodles on a Bicycle
by Kyo Maclear and Gracey Zhang
25+ Resources9 Awards
Our Food: A Healthy Serving of Science and Poems
by Grace Lin, Ranida T. McKneally, and Grace Zong
20+ Resources2 Awards
A Plate of Hope: The Inspiring Story of Chef José Andrés and World Central Kitchen
by Erin Frankel and Paola Escobar
20+ Resources5 Awards
Hope Was Here
by Joan Bauer
20+ Resources3 Awards
Creep, Leap, Crunch!: A Food Chain Story
by Jody Jensen Shaffer and Christopher Silas Neal
20+ Resources1 Awards
In the Night Kitchen
15+ Resources2 Awards
Clever Jack Takes the Cake
by Candace Fleming and G. Brian Karas
15+ Resources2 Awards
Sharing the Bread: An Old-Fashioned Thanksgiving Story
by Pat Zietlow Miller and Jill McElmurry
15+ Resources1 Awards
Try It!: How Frieda Caplan Changed the Way We Eat
by Mara Rockliff and Giselle Potter
15+ Resources2 Awards
Geraldine Pu and Her Lunch Box, Too!
Book 1 in series
15+ Resources1 Awards
When Lola Visits
by Michelle Sterling and Aaron Asis
15+ Resources3 Awards
Home in a Lunchbox
by Cherry Mo
15+ Resources10 Awards
Pete the Cat and the Missing Cupcakes
by James Dean and Kimberly Dean
15+ Resources
Follow the Recipe: Poems about Imagination, Celebration, and Cake
by Marilyn Singer and Marjorie Priceman
15+ Resources1 Awards
Ramen for Everyone
by Pat Tanumihardja and Shiho Pate
15+ Resources3 Awards
The Paper Crane
by Molly Bang
15+ Resources2 Awards
Three Times Lucky
Book 1 in series
15+ Resources3 Awards
Supertato
by Sue Hendra and Paul Linnet
Book 1 in series
15+ Resources
Delicious!: Poems Celebrating Street Food Around the World
by Julie Larios and Julie Paschkis
15+ Resources3 Awards
Bread is for Eating
by David Gershator, Phillis Gershator, and Emma Shaw-Smith
15+ Resources1 Awards
How to Make an Apple Pie and See the World
15+ Resources1 Awards
Dinner at the Panda Palace
by Stephanie Calmenson and Nadine Bernard Westcott
15+ Resources
Pete the Cat and the Perfect Pizza Party
by James Dean and Kimberly Dean
15+ Resources
Yoko
10+ Resources
Around Our Way on Neighbors' Day
by Tameka Fryer Brown and Charlotte Riley-Webb
10+ Resources
How Tía Lola Ended Up Starting Over
Book 4 in series
10+ Resources1 Awards
Minette's Feast: The Delicious Story of Julia Child and Her Cat
by Susanna Reich and Amy June Bates
10+ Resources1 Awards
Unlucky Charms
by Adam Rex
Book 2 in series
10+ Resources
The Story of Seeds: From Mendel's Garden to Your Plate, and How There's More of Less to Eat Around the World
10+ Resources3 Awards
1 Big Salad: A Delicious Counting Book
by Juana Medina
10+ Resources2 Awards
Mrs. Biddlebox
by Linda Smith and Marla Frazee
10+ Resources1 Awards
Molly, by Golly!: The Legend of Molly Williams, America's First Female Firefighter
by Dianne Ochiltree and Kathleen Kemly
10+ Resources
Above are books from the CRL "Cooking and Food" that are currently on TeachingBooks.
